NEW** Weston Pro 2500 Chamber Vacuum Sealer

For Commercial or Household use, the Weston PRO-2500 Chammber Vacuum packages liquid, sharp, powdery or fragile foods with ease. Ideal for fish, bone-in meats, soups, sauces & marinades. Also great for sous vide, compression and infusion.
Uses a double piston pump system to insure an “Air Tight Seal.”
How does a Chamber Sealer Work? Air is removed from the chamber (not the pouch), which creates even pressure inside & outside of the bag, allowing liquids to remain in the bag. When the bag is fully sealed, the air will return to the chamber.
(NOTE: Can$0.75 Recycling Fee will be added to all units sold to British Columbia residents after June 1, 2013)